Want To Start A Restaurant?

By on April 4, 2005 in Ideas


Entrepreneur on starting a restaurant: “The numbers add up to a tremendous opportunity: Every week, Americans consume an average of 4.2 meals that are prepared away from home–that’s 218 meals per year and increasing. By 2010, the restaurant industry will operate more than 1 million units, with sales of $577 billion capturing 53 percent of the consumer food dollar. Will one or more of those units be yours? It can happen–if you have the right recipe for restaurant success.”

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Business Opportunities Weblog editor and publisher Dane Carlson lives in the Sierra Nevada mountains of California, just 15 miles from Yosemite National Park. He accidentally became a professional blogger in 2001. He has added 12,203 posts to the site.

Another Idea: How to Start a Restaurant Business


  • danakeith

    if i were to have establish a business, i wouldn’t chose a restaurant.. coz it is really true that it is already scattered all over.

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