Greatest Fast Food Invention Yet

February 12, 2008 by Rich | 2 Comments
In Food, Innovation, Invention


Serious Eats:

Proving yet again that South Korea is light years ahead of everyone else in fast-food technology is The Col-Pop.

The Col-Pop is the brainchild of BBQ Chicken, a South Korea–based fried chicken chain that has recently set its sights on worldwide chicken domination (though at this time, it only has locations in New York, New Jersey, and North Carolina). From the looks of this container, on-the-go America will certainly eat it up.

This mashup of drink cup and food container that holds popcorn chicken up top and a cold drink in the bottom.

It’s perfect for handy snacking while walking, driving, talking on the phone, or—as we discovered the other day—blogging.

And the genius doesn’t stop at popcorn chicken. In South Korea, sister company BHC Chicken also offers spaghetti, french fries, and fried mozzarella balls in Col-Pop containers.

Photo by Serious Eats.

Related Posts

Comments

Leave a Reply

Advertisement

 

« Previous Post

Next Post »