IndUS Business Journal:
Many Indian Americans in the food business are bringing foreign flavors to the United States. Vinay Parikh and Gautum Moorjani are no different – except they are bringing a taste of Italy, not their native India.
Parikh and Moorjani are franchisees of Paciugo, a Dallas-based chain that sells gelato. Gelato is authentic Italian ice cream that is richer in taste and has a smoother texture than conventional ice cream.
Parikh and Moorjani partnered in opening a Paciugo franchise location in Allen, Texas in August. Both are first time franchisees and technology veterans who migrated to Paciugo saying they were excited by a concept that caters to excited customers who are satisfied with their purchase. They also profess to being excited about bringing a food such as gelato to the United States, where it is a relatively new concept.
“The product pretty much sells itself – especially the flavor of the product and how fresh the ingredients are,†said Parikh. “As soon as the customer tries the gelato out they become very loyal customers.â€
“Here is something unique that stands for itself – that speaks for itself,†added Moorjani. “It builds loyal customers. There is nothing comparable.â€