photo credit: pfala With the new year comes new technology, marketing, advertising and yes…social media techniques. Look below for some great keys to this new years social media success. Start observing and researching more this new year. Start paying attention to what your customers are saying to your prospect customers, this information comes in handy […]
Social Media Keys For 2010 Read More »
Franchising.com: Marton Medina, President & Founder of the newly launched franchise opportunity HomeSweetHome® believes his company belongs somewhere at the top of that list. At first glance, a maid service doesn’t look like a very flattering service to provide, but ask a dual-income household or an aging baby-boomer couple if they could use a maid
“Going Big” And “Up-Sizing” Not Just For Fast Food Anymore Read More »
PR-USA.net: Medical Marijuana Inc is proud to announce the launch of its first National Educational Expo at the Los Angeles Convention Center, Theatre Room on January 16 & 17, 2010. Featured prominent industry experts and celebrities include the former NORML Director and current CFO of Cannabis Science, and the founder, editor, & publisher of Marijuana
fnbnews.com: Aspasia Group has launched the first organic restaurant “Modak’ in Bangalore. According to Satish, chairman of the Aspasia group, this restaurant’s focus is to make organic food affordable at affordable costs. The restaurant offers two types of vegetarian spread at Rs 50 and Rs 80 respectively. The Modak food sans chemicals and vegetables are
Aspasia Group Launches Modak, An Organic Food Restaurant Read More »
QSR magazine: bd’s Mongolian Grill announced the restaurant chain’s latest Florida expansion in the Tampa Bay area. Franchisee Darryl Thomas purchased the Lakeland, Florida, and Oldsmar, Florida, bd’s locations and already began his efforts to expand the brand locally. “Restaurants that provide value will be successful, even as consumers are still pinching pennies,” says Thomas
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photo credit: blakespot Most businesses surprisingly do not back up their data, which is strange for today’s technology and all of the many simple way’s that one can back up data. These businesses often feel that their system is so state of the art that a crash, hacker, etc can never happen to them so
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Tavi Gevinson sat in a west suburban cafe consuming cheese pizza, hot chocolate and a fruit roll-up — the type of meal you’d expect from a 13-year-old, reports The Chicago Tribune. No idea that since she began blogging about fashion from her suburban bedroom at age 11, Tavi has become an international sensation, viewed as
Teen Rocks Fashion World Read More »
Jackson Sun: Its menu is larger, now including grilled salmon and tilapia and grilled shrimp skewers. Its seating capacity has increased. And it’s now in the heart of North Jackson’s growing retail district. Captain D’s reopened at 10 a.m. Monday at 4 Stonebridge Blvd. in the building across from Chick-fil-A that once housed Corky’s Ribs
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The Internet made shopping without checkout lines a no-brainer. Now, some Web companies are betting that people are ready to forsake another shopping tradition: tangible products according to a Reuter’s story. Often available for a $1 or less, virtual goods range from video game accessories like extra weapons for shooting games, to electronic birthday cards
Virtual Goods Give Web Firms New Revenue Read More »
KLTV 7: 2009 was by far one of the hardest year’s for the nation’s economy. With lost jobs and company cut backs, it seems these days just about everybody is looking for ways to make a few extra bucks. We found that some East Texas women’s side businesses are paying off. “Stella & Dot” is
Reeling In Spare Cash With Avon, Stella & Dot Read More »
