Restaurant franchise opportunities are worth considering, even during tough times. Many restaurant franchises offer a low-cost product, and because most of the staff is untrained labor, the cost associated with payroll is typically less than with other franchise companies. Food or restaurant franchises allow entrepreneurs to easily build a loyal customer base, great neighborhood relationships and strong community leadership.
Due to the growing interest in franchising, Richard Simtob co-founder of FranchiseSForSale.com, recognized a need for quality resources for franchisors and potential franchisees. Potential franchisees need information; franchisors need qualified franchisees if they are to succeed and grow.