Aubree’s Restaurant Owners Examine Franchise Plans With Hope Of Expanding Beyond Michigan

AnnArbor.com:

One of Ypsilanti’s popular Depot Town dining establishments is positioning itself to export its brand to the rest of the country.

Aubree’s Saloon and Aubree’s Pizzeria and Tavern owners Bill and Andy French are assembling a franchising plan, and the father and son team hopes to see several locations open by the end of the year. They’ll look at a regional expansion first, in Ohio and Indiana, and then at points beyond.

The Frenches opened the original Aubree’s Saloon in Depot Town and expanded with Aubree’s Pizzeria and Tavern in Ypsilanti Township. Most recently, the Frenches set up a Northville Aubree’s Pizzeria and Tavern location, which will serve as a model for franchised restaurants. More.

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