Thanks to the ubiquitous drive-through lane, you don’t even need to get out of your car to get burgers, fries, an extra-large diet soda or doughnuts. Now Burger King is making it even easier to avoid all the “effort” it takes to get in your car, drive to a fast-food eatery and stretch your arm out to get your deep-fried carbohydrates: Burger King is piloting home delivery for a $2.00 fee in 16 restaurants, 4 in the Washington, D.C., area.

Customers must order a minimum of $8.00 – $10.00 of food (but not breakfast items or drinks) and live within a 10-minute radius of a restaurant. They can order via phone or online at and the food will be packed in special thermal bags. Read more.

Originally posted by Cris Zimermann on January 20, 2012 in Franchise Site.


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