Andrew Logan has what every manufacturer craves: an endless source of free raw materials that his suppliers can’t wait to dump and a market starving for his product, reports Fortune Small Business.
Logan, a biologist in Idaho Springs, Colo., turns waste from breweries into a fish-food ingredient. His company, Oberon FMR, spent a decade refining a proprietary mixture of microbes trained to eat food-based wastewater. When dried, the bacteria become high-protein flakes for the booming $100 billion aquaculture industry.
“The opportunity is massive,” says Logan, 38.
His suppliers agree. By law, breweries and foodmakers must find safe removal solutions for wastewater; hauling it away and composting it (or, in winter, storing it) can cost up to $3 million a year. Now Oberon takes it off companies’ hands for free. With 65 million tons of seafood farmed for human consumption annually, fish farms are growing by an average of 9% a year and need a new kind of premium feed.
Photo by gptsc.com.
Can we solve the #1 Business problem people have today? Yes -- and the answer is simple...
The coffee vending business is your opportunity to cash in on the 30 billion dollar coffee industry.
Coaching is a high-margin business where you can utilize your sales and/or business experience.
Lia Sophia products have become a benchmark in quality and design for other companies...
HUMAN stands for "Helping Unite Mankind And Nutrition" and we started the Healthy Vending Industry back in 2003
Jamberry Nails signature product, Jamberry Nail Shields, which are essentially stick-on nail art