SYS-CON Media:
Spicy Pickle(TM) fast casual restaurants announced the opening of its first location in Houston, TX on April 19, 2009, marking the fourth location in the state. The other locations are in the Austin area. The new restaurant will be located at 11611 Katy Freeway, Ste. B on the corner of Kirkwood and I-10. Spicy Pickle is nationally recognized for its signature panini and subs, served on handcrafted artisan breads, fresh salads and soups, all featuring natural ingredients without fillers, artificial flavors or MSG.
Spicy Pickle restaurants are at the forefront of today’s fast casual dining trend, combining unique and innovative lunch and dinner items with prices that are below that of typical casual dining restaurants. Enter a Spicy Pickle restaurant and you’ll feel immediately at home. Warm colors, a modern décor, and a contemporary “deli shop” atmosphere only add to the appeal of the chain’s main event — its excitingly different, chef-inspired menu.
“Spicy Pickle is all about uncompromising quality and service, plus healthy, premium ingredients,” said Spicy Pickle co-founder and head “foodie” Kevin Morrison. “We start with fine artisan focaccia and ciabatta breads baked fresh daily, then add meats like our roast beef, capocolla, mortadella, or Sausalito turkey, just to name a few. And of course, each entrée is served with our signature spicy pickle, aged in a homemade brine of chilies and our secret blend of spices to give it just the right kick.”
