Happi House Sees Spike In Catering Sales

Chain Leader:

Happi House Restaurants announced today that the company has seen its catering sales triple despite the tough economy.
happyhouse

In an economy where businesses are cutting back on corporate events and cancelling employee retreats, Happi House’s marketing director, Kevyn Johnston, said the company was delighted that its off-premise business catering sales represented the company’s highest revenue center increase for the first quarter, and said the company sees a growing trend towards more economical catering options.

Happi House’s management believes that the rising demand for affordable catering options will continue as groups and businesses continue to work within streamlined budgets. “I think businesses are reluctant to simply do-away with corporate functions,” says Joshua Richman, CEO, “It’s good for business to rally the troops or reward performance in a group setting, so the question becomes, how can we do it without breaking the budget?” Richman says that companies are likely to maintain more frugal budgets even after the economy recovers, “I think once businesses adopt a leaner mentality they’ll be reluctant to spend the big bucks for employee parties anytime soon,” said Richman.

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