Energy Kitchen, a fast-casual restaurant franchise whose health-centric menu features no item that exceeds 500 calories, announces the addition of two new mouth watering burgers – the Supreme Sirloin Burger (478 Calories) and Sirloin Steakhouse Burger (393 Calories) – to its expanding menu.
The Supreme Sirloin Burger is made up of 93 percent lean Piedmontese ground sirloin, low-fat American cheese, fresh tomato and lettuce and topped with Energy Kitchen’s new low-calorie signature sauce that has a savory garlic flavor and packs a little bit of a kick at the end, thanks to cayenne pepper. Catering to steak-lovers’ taste buds, the Sirloin Steakhouse Burger will also be added to the menu. The Sirloin Steakhouse Burger is 93 percent lean Piedmontese ground sirloin topped with sautéed mushrooms and onions and steak sauce. To celebrate the addition of the new burgers, Energy Kitchen will offer all burgers for $5 for the entire month of July.
“We’re thrilled with the new additions to our Burger menu. The Supreme Sirloin and Sirloin Steakhouse Burgers, alongside such favorites as the Bison Burger, Barbeque Turkey Burger, Energy Burger, and Buffalo Chicken Burger, all under 500 calories, clearly show our customers that fast good doesn’t have to be fat food,” said Anthony Leone, Founder and President of Energy Kitchen. “We strive to continuously show our customers that great tasting foods can also be great for them.”
Restaurant Franchise Energy Kitchen’s Cookin’ Up Burgers
July 6, 2010 by Cris | 0 Comments