Marketwire:
Dunkin’ Donuts, America’s favorite every day, all-day stop for 
coffee and baked goods, announced today the signing of a multi-unit store development agreement with brothers David and Mark Weeks, for four new restaurants in Athens, Georgia. Dunkin’ Donuts’ development throughout Athens and the surrounding areas is part of a steady and strategic growth strategy, which includes expanding in existing markets while entering new cities across the country to help drive the leading coffee and bakery chain’s growth.
Together, David and Mark have been operating restaurants in the Athens area for over seven years. They currently own three Barberitos Southwestern Grille franchises and three Mirko Pasta restaurants. Their first Dunkin’ Donuts restaurant is expected to open in 2012 and the remainder will be developed by 2015.
