Shane’s Rib Shack Opens First Location In The State Of Alabama!

SunHerald.com:

Shane’s Rib Shack, a Petrus Brands Company and the country’s fast-casual barbecue concept leader with 66 restaurants in 12 states, announces the grand opening of its first restaurant in the state of Alabama. The first Alabama Shane’s opens in Birmingham, on Friday, April 15, 2011 and is owned by Birmingham natives Carl Hess (CEO) and Ron Woodis (COO) of the Restaurant Collective, LLC, which owns the franchising rights to develop Shane’s restaurants in Alabama and Mississippi.

“We chose our native Birmingham for our first Shane’s Rib Shack location because people here have an appetite for great BBQ and Shane’s community value system is in line with how we feel about our city,” says Hess. “We decided to become a Shane’s franchisee because we loved the food, and we’re excited about the opportunity to bring the Shane’s brand to Alabama.”

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