Armed with a refreshed menu and new prototype design, Tampa-based Beef ‘O’ Brady’s, the 210-unit franchise of family sports pubs & restaurants best known for great food and the ties it builds with its communities, has identified Syracuse as a key component to the company’s growth strategy in New York.
Demographic research, brand recognition within the state and other factors make Syracuse an ideal market for further expansion of the franchised restaurant concept. While the demand for family-friendly eateries continues to grow throughout Syracuse, providers are limited. More.
Beef ‘O’ Brady’s Continues Growth In New York
June 6, 2012 by Cris | 0 Comments