Japanese Restaurant Franchise Looks To Australia

Franchising.net.au:

Australians’ taste for Asian cuisine has inspired an established restaurant franchise in Japan to explore the Australian market as part of its international expansion.

Kazokutei has been a franchise for 30 of its 62 years in business, has more than 200 outlets across Japan, and will open in Singapore in April and China in August.

The restaurant chain offers a choice of Japanese cuisine, focused around soba noodles and its speciality udon noodles. It recently introduced sushi, and will include both sushi and tempura dishes on its Singapore franchise menu.

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