Franchise Direct Releases Comprehensive Study On Food Franchising

SYS-CON Media:

Franchise Direct has enhanced its reputation as one of the internet’s top resources for franchising data with the release of its definitive study on food franchising. The world-leading franchise portal has just released six new reports on various food franchise sectors. Combined with its 2009 reports on pizza, ice cream and coffee franchising, Franchise Direct has now produced the internet’s most comprehensive and insightful examination of food franchising, which is by far the most popular franchise sector.

These reports are essential reading for entrepreneurs. We have seen franchising inspire economies out of the doldrums in the past and many people in America and beyond who consider franchising decide to open restaurants. The global popularity of franchising has been led, by and large, by the food business. Since the 1950s, the likes of McDonald’s, Subway and Dominos have shown that a cleverly-branded restaurant with a popular, marketable product can become hugely popular. Hundreds of thousands of restaurants around the world of all shapes, sizes and cuisines are now franchised.

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