The Melting Pot® Restaurants, Inc., the world’s premier fondue restaurant and a leading polished casual dining franchise, announced today that it is actively seeking franchisees on the East Coast to bring its interactive dining experience to Portland, Maine, naming the city as a target for future franchise development.
The brand plans to enter Portland for the first time with the development of a new location. Portland is one of a number of select markets throughout the U.S. where the company is looking to recruit qualified new franchisees. Additional markets targeted for expansion include Anchorage, Alaska; Hartford, Conn.; Charleston, S.C.; New York City; Houston, Texas and Little Rock, Ark., as well as Vancouver and Calgary, Canada.
“The Melting Pot concept is backed by more than 30 years of experience in franchising and nearly 40 years of brand recognition, making this an ideal business opportunity for entrepreneurs,” said Dan Stone, vice president of franchise development for Front Burner Brands. “We look forward to bringing our one-of-a-kind, polished casual dining experience to the Portland market for the very first time. We’re confident that The Melting Pot will be a welcomed addition to the community.”
The Melting Pot operates more than 130 restaurants in the U.S., Canada and Mexico and has more than 20 locations in development internationally. The concept is known for offering an assortment of flavorful fondue cooking styles and a variety of unique entrées served with signature dipping sauces. The menu features a variety of à la carte selections, highlighting customizable options that invite guests to enjoy one, two, three or more courses as they select any combination of individually-priced cheese fondues, salads, entrées and chocolate fondues.
The Melting Pot is seeking entrepreneurs with business backgrounds and/or preferably restaurant experience who are passionate about the brand and want to be their own bosses.
To learn more about ownership opportunities with The Melting Pot, visit them here.