Restaurants

Paciugo Gelato & Caffè Franchise Looks Eastward For International Expansion

Franchising.com: Paciugo Gelato & Caffè, a family owned and operated franchisor of authentic Italian gelato shops, today announced plans to bring its hand-crafted artisanal Italian gelato to selected Asia-Pacific markets, beginning with South Korea. During the past 10 years, Ugo Ginatta, co-founder and CEO of Paciugo Gelato & Caffè and his wife, Cristiana, and son […]

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Franchised Food Co. Says It’s Open To Talks With Baskin Robbins, Cookie Man Franchisees

SmartCompany.com.au: Franchise brand manager Franchised Food Company is looming as a potential winner from the woes of Allied Brands, with executive chairman Stan Gordon in talks with the liquidators of Cookie Man and declaring he is open to talks with Baskin Robbins franchisees. FFCo, which owns Baskin Robbins rival Cold Rock Ice Creamery, as well

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Doug Ducey’s Record At Cold Stone Could End Up His Albatross

Phoenix New Times: My head’s been so buried in statistics for an upcoming feature that I missed a news conference last week for former Clinton advisor and Democratic contender for Arizona State Treasurer Andrei Cherny. In it, the Cherny camp offered up several ex-Cold Stone Creamery franchisees whose tales of bankruptcy and woe belied former

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Haagen-Dazs Shops Unveils New Franchise Recruitment Facebook Game

Franchising.com: Häagen-Dazs Shops is turning to Facebook to educate potential investors about what it’s like to run an ice cream shop for the famous brand. As part of its franchise recruitment strategy, Häagen-Dazs has launched Ice Cream Boss, a fun, interactive online social media game designed to engage and educate potential investors. Each week, Monday

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Togo’s Sandwiches Jump Starts Plans For Growth With Brand Refresh Initiative

Kansas City Star: Togo’s Eateries, Inc., a West Coast Original serving delicious handcrafted sandwiches, with 242 franchised locations across the western United States, announces today plans for a system-wide brand refresh and growth strategy. “At the heart of Togo’s is the desire to serve our guests great quality sandwiches with excellent service, in an updated

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