Franchising.com:
In the Northeastern United 
States where locally owned pizza shops are abundant, Little Caesars Pizza has been growing with its unique business model and operating system. Little Caesars’ concept offers menu items such as pizza and Crazy Bread® at a great price that are ready when the customers walk in without the need to wait or call ahead. Franchisees who own Little Caesars restaurants in the Northeast feel confident that local customers appreciate the quality, value and convenience offered by the international pizza brand.
Little Caesars franchisee Gabi Bazzi relocated from the Detroit area to open his restaurants in Providence, Rhode Island. “Having been a franchisee with a sandwich shop for seven years, I understand the quick service restaurant industry and I saw huge potential for Little Caesars to expand in this part of the country,” he said.
Bazzi has opened two Little Caesars Pizza restaurants in Rhode Island in the last year and plans to open several more.
