Teriyaki Experience Flys Into Tocumen Airport

PR-USA.net:

Teriyaki Experience, an international Asian-inspired quick serve concept recognized for being the healthy alternative to traditional fast food opened its second airport location on April 15, 2011 at the Tocumen Airport in Panama.

The new location is part of an aggressive plan to internationally expand and develop into airport terminals. The quick serve restaurant is already established in Kuwait International Airport and has contracted plans to open another location in Luis Muñoz Marín International Airport in Puerto Rico. The Tocumen Airport location was opened by master franchisee QSR International of Costa Rica and its franchisee International Meal Company (IMC), a multi-brand operator in Latin America.

“There is a growing trend of international travelers being concerned with healthy eating options in airports,” said Nik Jurkovic, Teriyaki Experience’s Vice President of Development. “Establishing Teriyaki Experience in airport locations like Tocumen is a great opportunity for the brand to meet the growing demand of health conscious flyers.”

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