MarketWatch:
Noble Roman’s, Inc., the Indianapolis based franchisor of Noble Roman’s Pizza and Tuscano’s Italian Style Subs, today announced that it signed an agreement for a new, stand-alone take-n-bake prototype.
The agreement was concluded on July 19, 2012 with an existing, independent Noble Roman’s franchisee and calls for three units initially in the Plainfield, Brownsburg and Avon markets in central Indiana, which are all adjacent to Indianapolis on the west side. Site location work has already begun for the first unit, which could open in the third quarter, 2012.
The Noble Roman’s Take-n-Bake concept will feature the chain’s popular hand-tossed style pizza, Sicilian pizza and famous breadsticks with spicy cheese sauce, all in a convenient cook-at-home format. Additional menu items will include such items as fresh salads, cookie dough, cinnamon rounds, bake-able pasta, cheesy sticks and more.