March 5, 2012

Culver’s Awards Top Franchisee

QSRweb.com: Frank and Sarah Spanopolous, owners of a Culver’s restaurant in Corydon, Ind., have been named the recipients of the 2012 GM Culver Award. The award, named after Culver’s late co-founder George Culver, is the highest honor in the organization and recognizes individuals who have demonstrated long-term visionary leadership and success. The award was presented

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Maui Wowi Hawaiian Introduces Their Newest Franchisee To The Baltimore, Maryland Community

PR Web: Maui Wowi Hawaiian, introduces their newest Franchisee, Jed Hiken, to the Baltimore, Md. community, bringing all-natural, fresh fruit smoothies and premium Hawaiian coffees to the area. Jed discovered Maui Wowi after advice from The Entrepreneur Source (TES) franchise consultant, Gayle Becker, who suggested he attend a franchise expo in Philadelphia. “As I sipped

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Personal Training Franchise Fitness Revolution Wins 2012 Franchisee Satisfaction Award

San Francisco Chronicle: Fitness Revolution, a fitness franchise chain, has won the 2012 Franchisee Satisfaction Award. The awards were given out by Franchise Business Review, a leading market research company. This is the first such win by Fitness Revolution. 2012 marks the 7th year Franchise Business Review has given out the Franchisee Satisfaction Awards. After

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Forbes Ranks Snap-On Number One In “Best Franchises To Start For The Buck” Listing

MarketWatch: The Snap-on Tools Franchise opportunity heads the list in the Forbes February 27, 2012 edition’s article on the ten best franchises to start, entitled “Proven Path.” Forbes determined the ranking after evaluating data from 110 of the most established names in franchising. “Snap-on is honored to be designated the top franchise opportunity by Forbes,”

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Montana’s Plans To Be Cooking In Charlottetown By December

Daily Business Buzz: The senior vice-president of restaurant development says the time is right to bring Montana’s Cookhouse to Charlottetown. Todd Barclay said the process right now involves finding a franchisee who wants to run the restaurant. “We have some individuals in the (Charlottetown) market who are interested in investing with us as franchisees, however

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