PRNewswire: While the national economy is in recovery mode, Dickey’s Barbecue is accelerating growth. With the pedal to the metal, the world’s largest barbecue chain is actively seeking energetic and talented potential employees to take the company to the next level. “We are in the enviable position of growing our brand when so many talented […]
Dickey’s Barbecue Announces “We’re Hiring” Read More »
Hindu Business Line: Franchising is a prevalent business model whereby the brand owner (or franchisor) provides representational rights to the buyer (or franchisee) for a consideration. This consideration is usually bifurcated into a one-time upfront franchise fee and royalty (calculated periodically on the basis of sales). The brand usage is restricted to an agreed timeframe,
Double Whammy For Franchises Read More »
Pizza Marketplace.com: Australian retail food brand manager and franchisor Retail Food Group Limited announced its entry into a conditional Sale & Purchase Agreement (SPA) to acquire the Crust Gourmet Pizza Bars brand system. First established in Sydney in late 2001, Crust has grown to 119 outlets in the take away pizza market. Whilst based predominantly
Australian Franchisor Acquires Crust Gourmet Pizza Bars Read More »
Sacramento Bee: Residents of Oxnard, Calif. now have a new go-to deli inspired restaurant serving up big, made-to-order sandwiches stuffed with the freshest ingredients. Togo’s Eateries, Inc., a “West Coast Original” since 1971, announced today the opening of its newest restaurant located at 2170 North Rose Avenue. “I am thrilled to have opened Togo’s in
New Togo’s Opens In Oxnard To Satisfy Local Cravings For Seriously Stacked Sandwiches Read More »
Bizcommunity.com: This year, the Rawson Property Group expects to establish a further 38 new residential marketing franchises, in what it refers to as its northern region, i.e. all of South Africa except the Western and Eastern Cape and KZN. This means that by 2013 the group will have in excess of 100 residential property franchises
Requirements Of A New Franchisee: Honesty Is Number One Read More »
