July 6, 2010

New Head For Franchise Careers Group Franchising Division

Franchising.net.au: The Franchise Careers Group has appointed highly-respected franchising stalwart Sergio Alderuccio to head the new FC franchising and distribution division. Alderuccio, who has spent the past two years at Pricewaterhouse Coopers, has more than 25 years experience as a franchise advisor to companies in retail, service, manufacturing, government, automotive and hospitality. Alderuccio has advised […]

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Mr. Dan’s Looks To Expand

Indianapolis Star: Mr. Dan’s Restaurants, one of the oldest names in neighborhood diners in Indianapolis, could be on the verge of a resurgence, riding the hunger for low-cost comfort food, simply prepared close to home. A plan is cooking to franchise the blue-collar eatery’s simple burger, fries and chili concept. There have been as many

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Restaurant Franchise Energy Kitchen’s Cookin’ Up Burgers

FranchiseWorks.com: Energy Kitchen, a fast-casual restaurant franchise whose health-centric menu features no item that exceeds 500 calories, announces the addition of two new mouth watering burgers – the Supreme Sirloin Burger (478 Calories) and Sirloin Steakhouse Burger (393 Calories) – to its expanding menu. The Supreme Sirloin Burger is made up of 93 percent lean

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Ontario Sign Manufacturer Capitalizes On Franchise Storefront Growth

PR Web: With one franchise business for every 450 Canadians, Canada has the second largest franchise industry in the world. Representing over $90 billion in sales annually or 10% of Canada’s GDP, Canada’s franchise industry is a force to be reckoned. According to statistics from the Canadian Franchise Association (CFA), one out of every five

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