Franchising.com: For years, avid fans of Potbelly Sandwich Works have been creating their own unique versions of Potbelly’s eleven sandwiches. And now Potbelly has taken one of those fan favorite creations and made it official. That’s right, there’s a new sandwich at Potbelly! It’s called the CLUBBY. It’s Potbelly’s take on the classic club sandwich. […]
A “Clubby” For Everyone Read More »
Franchising.com: Chili’s Grill & Bar(R) today announced it has raised more than six million dollars during the fifth annual, award-winning Create-A-Pepper to Fight Childhood Cancer campaign for St. Jude Children’s Research Hospital(R), one of the world’s premier pediatric cancer research centers. To date, Chili’s has raised more than $25 million as part of a 10-year,
QSR Web: Most menu items have a distinct role: main dish, side, snack, dessert, beverage. While some crossover may be possible, not many items can claim to be all things to all people. Enter the smoothie, whose versatility enables it to be consumed any time of day and as any component of the meal. Smoothies
Analytical Information Agency: X5 Retail Group N.V. Does not accept offers from suppliers concerning increase in the prices at food stuffs. As it is emphasized in the report of the company, X5 strictly adheres to the stipulated schedule of payments, but plans to increase the delay of payments up 20 days to those counterparts who
X5 Retail Group Plans To Constrain Rise In Prices Read More »
Franchise Wire: Franchise Gator, an internet-based franchise pay-for-performance marketing service, has announced that 15 of the 107 American Consumer Financial Network (ACFN – The ATM Franchise Business) franchisees found their franchise opportunities through www.franchisegator.com. ACFN is a provider of on-site ATM services to travel and entertainment based businesses and has advertised its franchise business opportunity
Franchise Gator Helps ACFN Franchisees Find Success Read More »
MarketWatch: Burger King Corp announced today that all BURGER KING(R) restaurants nationwide are now cooking with trans fat free cooking oils. Furthermore, by Nov. 1, 2008, all BURGER KING(R) menu ingredients will contain zero grams artificial trans fat, including ingredients used in baked goods, par-fried and pre-portioned menu items. The BURGER KING(R) system will be
Chain Leader: During winter in Florida, residents want to revel in the sunshine that eludes much of the country. So managers of the Fort Walton Beach, Fla., Tijuana Flats last year started a promotion to help a sub-segment of their customers dine on the outdoor patio. Building on the irreverent attitude the Tex-Mex chain is
Acting Locally, Branding Nationally Read More »
The Franchise Magazine: A buzz of excitement is following the launch of a new UK franchise opportunity by Stenders. Combining the company’s own natural beauty product range with an original Latvia-themed store design, the retailer is seeking to establish a national network of high street outlets. Since the launch of The Body Shop in 1976,
The Most Exciting Retail Concept In The Sector Since The Body Shop! Read More »
Focus on Travel News: IHG (InterContinental Hotels Group), the world’s largest hotel group by number of rooms, announced the introduction of the first Hotel Indigo property in Central America. The property is expected to open in the first quarter of 2009 in the metropolitan city of San Jose, the capital and largest city of Costa
IHG Brings Hotel Indigo® Brand To Central America Read More »
Irish Franchise Magazine: Print on demand franchises Kall Kwik and Prontaprint have announced that over £3.5m of new investment will be put into the franchise networks this year, following a surge of interest in the franchise from business professionals turning to franchising as a way to stay afloat in the credit crunch. Contracts for 25
Kall Kwik And Prontaprint To Invest £3.5m In Network Read More »
