May 11, 2009

Rita’s Water Ice Lets Customers Name New Product

PressReleasePoint: Rita’s Water Ice Franchise Company LLC, the nation’s largest and fastest-growing Italian ice chain, announced the success of a unique product naming promotion for a new series of Italian Ice treats. The creative campaign,”Rita’s TBD,”succeeded in boosting customer satisfaction and support of Rita’s products and initiatives by engaging its customers in meaningful dialogues and […]

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Bizs Cater To Non-Gluten Niche

Loveland Reporter-Herald: Clyde Canino, owner of Canino’s Italian Restaurant in Fort Collins, keeps some gluten-free pasta in his kitchen, ready to serve up to any customers who cannot eat gluten, a protein in wheat, rye and barley. Canino’s is part of a growing trend of restaurants, bakeries and stores offering gluten-free options for those with

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FCA Fights Back Against Franchising Criticism

Franchising.net.au: Franchising is not the weak link in the business world according to the Franchise Council of Australia’s executive director Steve Wright. Wright has fought back against media and public criticism of franchising, highlighted by the collapse of Kleenmaid, by pinpointing the current trading successes of some key franchise brands. Delegates at recent state conferences

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Party Lead To New Career

Collie Mail: From nervous newcomer to super saleswoman She is often known as the “Tupperware Lady”, the “Tupp-erware Queen” or occasionally the “Plastic Lady” but Maree Bray does not seem to mind. “It makes me smile when I get called things like that,” she laughed. Twenty-two years ago, Maree went to a Tupperware party held

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