June 1, 2012

Franchising Moving Ahead Again, After Slump During Recession

Fort Worth Star Telegram: Heidi McGregor sells medical equipment, and her husband, Jim, owns an ambulance dealership in Fort Worth. On the road extensively, they were looking for another business to develop. They settled on a pizza franchise, buying the rights to the first two Toppers Pizza franchise restaurants in Texas. This summer, the McGregors,

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Travel Plaza Adds 4 Restaurants

Buffalo News: The Angola Travel Plaza’s food court on the New York State Thruway has undergone a makeover, with four new restaurants that opened on Friday. Franchisee Kevin DiPirro owns and operates all four locations: Moe’s Southwest Grill, Cinnabon, Auntie Anne’s Pretzels, and Carvel. The four businesses, representing a capital investment of about $1 million,

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Fitness Revolution Franchisee Tyler English Signs Book Deal With Men’s Health

San Francisco Chronicle: Connecticut fitness professional and Fitness Revolution franchisee Tyler English finalized plans to author Men’s Health Bodybuilder’s Bible, the magazine announced earlier this month. The book is intended chiefly for those with an interest in competitive bodybuilding, both at an amateur and a professional level. However, it is also written with the fitness

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Athena North America, LLC Launches K-12 Afterschool Learning Center Franchise With Major Expansion Plans For Northeast

Virtual-Strategy Magazine: Athena North America, LLC, franchisors of Athena Learning Centers of Princeton, New Jersey, launched franchising operations and will offer the industry’s most innovative solutions for students K-12. As a franchise investment opportunity, Athena Learning Centers partnered with best-in-class providers of education products and services to create the Athena Total Solutions℠ package to use

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‎New Report: Low Investment Franchise Opportunities Still The Most Popular

PR Web: Low-investment franchise brands may cost less than some of the big names in franchising but they have a significant presence in the market, according to a new report out today from Franchise Business Review. “When people hear the word ‘franchise,’ it’s often the big food brands—McDonald’s, Dunkin Donuts, Papa John’s—that come to mind.

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