February 11, 2010

Cars with Ears: Truly Nolen

Truly Nolen is a pest management franchise best known for their mouse eared cars. They were founded in 1938 in Miami, Florida and continue to be a family run business today. Their founding story is great: The Truly Nolen Company started in Miami Beach during the great depression. Truly (called Daddy Truly by his family) […]

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ActionCOACH Pinellas Knows The Formula For Business Success In 2010

PR.com: ActionCOACH, a business coaching firm serving clients throughout greater Tampa, Fla., continues to help companies attain record-setting results, even in the down markets of 2008, 2009 and into 2010. Here are some of the results ActionCOACH Pinellas clients are eagerly sharing: ActionCOACH clients Susan and Barbara McCarthy, Owners of Sun Country Dry Cleaners, said,

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Herbalife Introduces NouriFusion

CosmeticNewsPortal.com: Healthy looking skin is essential to looking great and feeling totally body confident this Valentine’s Day. Don’t just sit back and wait for cupid, take control and boost your sex appeal with luminous skin that’s irresistible, thanks to Herbalife NouriFusion®, a multivitamin skincare range that will leave skin clean, clear and satisfied. Combining the

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Arbonne Regional VP Receives Top Honor From American Business Women’s Association

Quincy Herald Whig: Life could not be much better these days for Charman Hunzeker, who has been named Woman of the Year for the Quincy chapter of the American Business Women’s Association. Hunzeker is regional vice president and an independent consultant for Arbonne International, which specializes in cosmetics and wellness products. She coordinates a team

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Silverware For Your Pet

When was the last time you drank out of the cup you use to scoop the dry food into your pet’s food bowl? I imagine the answer to that is never. Pet owners have kept their petware and tableware separate for years. Even after it has been washed most people don’t feel comfortable with the

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Redefining The Indian Palate

AsiaOne: As one of the first Indian restaurants here in 1969, Muthu’s Curry pioneered the practice of using banana leaf ‘plates’ on which waiters would deposit copious amounts of white or yellow rice and curries of various orangey hues in Singapore. Then in 2004, Muthu’s radically transformed itself from old school to chic with more

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