Wish you could get a Boston Celtics logo emblazoned across a pepperoni pizza that’s delivered right to your door? Or wish you could get a Los Angeles Lakers logo on the toast that pops out of your toaster? You can stop wishing. According to USA TODAY, the National Basketball Association has figured out what fans […]
NBA Cooks Up Edible Logos Read More »
Inspired by the products that can be found in an everyday kitchen, Gönül Paksoy is taking a new approach with food. Rather than judge it by taste or smell, Gönül is judging it by appearance and turning it into jewelry reports Daily News. Beads have never stopped being popular over the years whether they were
The Orange County Register: In 2002, Stephen launched Helen’s Foods Inc., to produce vegetarian frozen entrees, named after his mom. The brand became Helen’s Kitchen. “She said, ‘You can use my name for your company if you promise that when the steaks are produced for market, they will still taste as delicious as they do
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Cindy Holleman is the founder of Stick Figure Salsa, a California based company that sells at Jensen’s Finest Foods and Harvest Health Foods in the Palm Desert area, reports mydesert.com. In short time, Holleman’s salsa venture has gone from idea to a 27-case-a month business that produces a small profit, she said. Her foray into
Entrepreneur Spices Up Her Finances With Salsa Read More »
Serendipity struck in the winter of 2006 on a chairlift above the slopes in Snowbird, Utah, when a Red Bull energy drink exploded in Brian Levin’s backpack, soaking his lunch. Levin chowed down on soggy beef jerky that now came with a tangy kick. A new snack was born: caffeine-enhanced dried meat. According to Forbes,
Jerky With A Punch Read More »
chron: A lot of little girls had Easy-Bake Ovens. But not many of them turned that initial interest in concocting tiny cakes into a full-fledged baking career. Adria Carter is one of those whose early adventures with batter eventually led to a grown-up desire to create cookies, brownies and cakes. “From the time I was
For The Love Of Baking Read More »
Meet Natasha Nelson of Yogurtini — Natasha and her popular and creative company are based in Southern California, the perfect location for an entrepreneur who best describes herself as “a true beach girl” and who is constantly inspired by the youthful and creative culture of the south west’s famous beaches. Natasha is one of the
Niche Biz: Yogurtini Read More »
Richard LaMotta, the inventor of the Chipwich cookie ice cream sandwich rolled in chocolate chips that so many know and love, died Tuesday in his home reports NBC New York. What started as 50 highly visible streetcarts with people standing in line for the $1 novelty, soon turned into armies of vendors nationwide. The ‘Chipwich’
Chipwich Inventor Dies At 67 Read More »
A new generation of taco trucks no longer caters to hungry workers at construction sites. Instead, these food-laden vehicles bring gourmet food to customers as their owners roll out this mobile concept rather than set up a storefront and wait for clients to come to them, reports The Houston Business Journal. Julia Sharaby, chef and
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KCCI Des Moines: Lana Lewis and her son Dereck started Tank Goodness and promise they can get cookies from their oven to their customers’ offices. “The whole design of the box is to keep the cookie warm,” said Dereck Lewis. He said the concept is as simple as the recipe. “The best part is you
Family Launches Warm Cookie Biz Read More »
